Preheat your skillet on the camp stove over medium-high heat
While warming slice your green bell peppers and onion.
1 large Yellow Onion, 2 Green Bell Peppers
When the skillet is hot add the cooking oil to the pan. Then add the sliced bell peppers and onions.
1 tbsp Cooking oil
Cook the onions and peppers until the peppers are soft and the onions are translucent.
Add the pre-cooked chicken to the pan and warm through.
1 package Pre-cooked grilled chicken Sliced
Once the chicken is warm add the fajita seasoning packet and water following the instructions on the packet.
1 package Fajita Seasoning, 1 cup Water
Once the water has been reduced and the fajitas are sizzling hot you are ready to construct your meal!
Place fajita mix onto one tortilla and top with your favorite toppings. I have included some of my favorite here but be creative!
8 small Tortillas, 1 Avocado, 1 cup Shredded Cheese, Shredded lettuce, 1 Tomato, Salsa, Sour Cream, Hot Sauce